Vegetable Pakora

Chole bhature is a food dish popular in the Northern areas of the Indian subcontinent. It is a combination of chana masala and bhatura/puri, a deep-fried bread made from maida. Although it is known as a typical Punjabi dish, It is originally a culinary dish of Delhi and Uttar Pardesh

Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make

french fries, also called chips, finger chips, fries, or French pommes frites, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips

Soya Chaps is mock meat or vegan meat made with soya beans. In Northern India, the ribs of mutton or meat are called chaps. The soya meat is wrapped around wooden sticks to give a vegetarian leg-piece-like appearance. Hence, the name soya chaps.