Only logged in customers who have purchased this product may leave a review.
Soya Chaps (10 Pcs)
Soya Chaps is mock meat or vegan meat made with soya beans. In Northern India, the ribs of mutton or meat are called chaps. The soya meat is wrapped around wooden sticks to give a vegetarian leg-piece-like appearance. Hence, the name soya chaps.
Category: Appetizers (Vegetarian)
spring rolls are rolled appetizers or dim sum commonly found in Chinese and other Southeast Asian cuisines. The kind of wrapper, fillings, and cooking technique used, as well as the name, vary considerably within this large area, depending on the region's culture. They are filled with vegetables and other ingredients.
Serve up these crisp vegan samosas as a tasty starter or side dish with your favourite curry. They also make
Soft Dahi Bhalla dunked in yogurt and topped with chutneys! These deep fried lentil fritters are popular street snack in North India!
Aloo Tikki with Channa
Aloo tikki, also known as Aloo ki tikkia, Aloo ki tikki, and Alu Tikki, is a snack originating from the Indian subcontinent; in Indian, Pakistani, and Bangladeshi preparation, it is made of boiled potatoes, peas, and various curry spices.
Chole bhature is a food dish popular in the Northern areas of the Indian subcontinent. It is a combination of chana masala and bhatura/puri, a deep-fried bread made from maida. Although it is known as a typical Punjabi dish, It is originally a culinary dish of Delhi and Uttar Pardesh
Amritsari Kulcha with Chole or Dal Makhani is an authentic Punjabi meal of Amritsar. It is a heavenly delight on the palate and plate. 🙂 But my family love to eat this Stuffed Kulcha as it is. 🙂
Aloo tikki, also known as Aloo ki tikkia, Aloo ki tikki, and Alu Tikki, is a snack originating from the
french fries, also called chips, finger chips, fries, or French pommes frites, side dish or snack typically made from deep-fried potatoes that have been cut into various shapes, especially thin strips
There are no reviews yet.